That’s all I have to say this week.
Ok, I do have a little more to say…
I really do love spinach. I like it raw in a salad with walnuts, pears, and a nice vinaigrette. I love it sauteed in a little olive oil and minced garlic. And, I really think it’s great to add a heaping handful to my fruit smoothies in the morning.
Oh, and one more thing, I like it tucked in an omelette with a bit of goat cheese.
Now, go to Inexplicable Confetti to buy your very own I Love Spinach t-shirt, then go eat some spinach!Print This Post